Note: this is a beta project. No guarantees of accuracy or completeness are offered!
Popular: CC CP SS S NAP Random: TAD WBBG ABBR CBFC XWZ
Meanings and definitions for HACCP
What does HACCP stand for? What does HACCP mean?
- Hazard analysis and critical control points, or HACCP , is a systematic preventive approach to food safety from biological, chemical, physical hazards and more recently radiological hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level.
- Hazard Analysis Critical Control Point, Food technology and safety term
[beta] © 2025 • Main sources: Wikipedia & Silmaril • Try the Similarity engine • Made by This chap